Frozen Royal King Crab Legs

Jumbo king crab legs with the unmistakable deep orange shell and black-tipped claws that mark a genuine premium grade. Inside is thick, fibrous white meat with a clean, sweet finish.

Cooked and flash-frozen at sea, so the legs need nothing more than a gentle thaw. Serve them chilled on ice with lemon, or steam briefly and finish with garlic butter for a show-stopping centrepiece.

Generously sized legs that plate beautifully for celebrations, dinner parties and festive tables.

• Cut: whole legs with claws
• Colour: bright orange shell, snow-white meat
• Serving: thaw and serve, or warm through
• Storage: keep frozen at -18°C or below